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Showing posts from September, 2012

Watch For Potential Corn Ear Rots and Mycotoxins After Dry and Hot Weather in Parts of Minnesota

By Dean Malvick, Extension plant pathologist
Development of corn ear and kernel rots and associated mycotoxins in grain may have been favored by the dry and hot weather in some areas of Minnesota this summer. Although few problems with ear rots or mycotoxins seem to have been reported so far, only about 12% of corn was harvested in Minnesota as of September 16 and there is much grain to be harvested where potential problems may have occurred. Several different types of ear rots occur in Minnesota, but Aspergillus ear rot and Fusarium ear rot are of greatest concern because they produce mycotoxins and are favored by hot and dry conditions.