Photo: University of Minnesota Extension By: Dan Kaiser, Extension nutrient management specialist I have had a few questions this fall regarding lime application. Currently we have eight trials across the state of Minnesota evaluating rates and sources of lime. Sources include quarry lime from Goodhue County, pelletized lime (“pell lime”), and precipitated calcium carbonate (PCC) lime from the Southern Minnesota Beet Sugar Cooperative. I will be providing an update on the lime research over the winter. One interesting thing we’ve seen so far is that a few trials have shown little to no pH change from the lime application. I would be curious to hear from retailers, consultants, and growers whether they have seen anything similar. I still have enough lime for two field locations that I am looking to establish before the 2026 crop year. Fields and soils needed for 2026 We are looking for two additional field locations to establish trials in the fall of 2025 or spring of 2026 on...